Zucchini and Yellow Squash Saute

2 tablespoons cooking oil
½ teaspoon whole cumin
2 medium zucchini, cubed
1 medium yellow squash, cubed
1 large tomato, chopped
½ teaspoon chili powder
½ teaspoon turmeric
½ teaspoon ground cumin
1 teaspoon salt
½ cup warm water

Heat oil in a sauté pan, add whole cumin and let it sizzle. Add zucchini and squash, sauté the mixture for 2 minutes, add salt, ground cumin, chili powder and turmeric. Mix everything together, add chopped tomatoes. Add warm water and leave it to simmer for about 15 minutes. Serve as a side or main dish.