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Recipes: Chicken Caccitorie Chicken Caccitorie 2 tablespoons olive oil Add chicken to a bowl, add garlic and ginger. Add all ground spices and mix thoroughly. Add ½ a cup of chopped parsley. Leave the mixture aside. Heat cooking oil in a saucepan, add all whole spices. Let the spices sizzle for a minute or so. Add chicken to the oil with the marinade. Stir the mixture for 5 minutes or so. Add chopped tomatoes and kitchen stock. Cover and let it cook on medium heat for about 5-7 minutes. Add cannelloni beans and continue to cook until a thick sauce is formed and chicken is completely cooked. Sprinkle chopped parsley. Serve with cheesy bread.
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