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Recipes from Everyday Cooking

Pulao

2 cups uncooked Basmati rice
1 tablespoon cooking oil
1 teaspoon whole cumin
½ teaspoon turmeric
½ teaspoon salt

Wash rice thoroughly and leave to soak for 15 minutes. Heat oil in a pan, add whole cumin. Let it sizzle for a minute. Add rice and 3 cups of water. Add turmeric and salt/Let it come to a boil and then reduce heat and leave to simmer for 15-20 minutes. Serve with an entree.



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